ISOLATION AND CHARACTERIZATION OF SIDEROPHORE PRODUCING ENDOPHYTIC BACTERIA FROM LANDRACE RICE VARIETY OF JHARKHAND

Authors

  • LADLY RANI Department of Botany, Ranchi University, Jharkhand, India,
  • VIVEK KUMAR School of Biotechnology, Institute of Science, Banaras Hindu University, Varanasi 221005, India

Keywords:

Diazotrophic, Endophytic Bacteria, Ethenomedicinal, Siderophore.

Abstract

Siderophore production by microbes is an important mechanism for plant growth promotion and disease suppression. In this study four land races of different rice Sada Gora(SG), Bala Gora (BG), Kala Gora(KG) and Kharani(KH) with several of ethnomedicinal properties were taken for the study. 13 endophytes(BGS2 ,BGS3, BGR7, BGR10, BGR12, KHS1 KHR1,KHR2, SGS1 ,SGS2, SGS3,KGR2,KGS1) were isolated from stem and root of the selected variety of rice and screened for Siderophore production (CAS assay ). 10 isolates BGS2, BGS3, KHS1, KHR1, SGS1, SGS2, SGS3, KGR2, KGS1 gave +ve test for siderophore production .Theses endophytes were characterised at molecular level(16 S rDNA) and the strains identified were Pantoea sp. BSJ2, Pantoea stewartii, Pseudomonas sp., Sphingomonas sp. LK11, Pantoea ananatis, Burkholderia cepacia, Xanthomonas sacchari, Pseudomonas sp., Pantoea sp., and Agrobacterium tumefaciens.

Published

2020-09-30

How to Cite

RANI, L., & KUMAR, V. (2020). ISOLATION AND CHARACTERIZATION OF SIDEROPHORE PRODUCING ENDOPHYTIC BACTERIA FROM LANDRACE RICE VARIETY OF JHARKHAND. The Journal of the Indian Botanical Society, 100(1-2), 42–52. Retrieved from https://jibs.mripub.com/index.php/JIBS/article/view/76